Weber Go-Anywhere Portable Grills: Compact Cooking That Actually Works

Weber’s Go-Anywhere grills pack real cooking capability into packages small enough to throw in the trunk. At 13.5 pounds with legs that lock the lid for transport, these aren’t toys — they’re legitimate portable grills built for actual outdoor cooking.

The Engineering Behind Ultra-Portable Grilling

The Go-Anywhere design centers on pivoting steel legs that double as lid locks during transport. Folded dimensions of 21” x 12.2” x 14.5” make it genuinely portable, not just “smaller than a regular grill.” Users consistently praise this leg-locking mechanism — it’s the difference between a grill you’ll actually take camping and one that stays in the garage.

Both gas and charcoal versions deliver 160 square inches of cooking area — enough for six burgers. That’s respectable output from a footprint this small. The porcelain-enameled steel construction handles temperature extremes better than bare steel alternatives. Montana camping means 30-degree nights and 85-degree afternoons. Materials matter.

Grease management remains the weak point — no dedicated drip tray means grease collects in the bottom of the cookbox. Pack extra aluminum foil for easier cleanup at camp.

Gas vs. Charcoal: Different Tools for Different Trips

The gas model runs a single 6,500 BTU burner with push-button ignition, using 14.1 or 16.4 oz disposable propane cylinders. Dual flame control — via regulator knob and secondary adjustment — allows surprisingly precise heat management. Add Weber’s 3-foot or 6-foot adapter hose (part #6605) to run off standard 20-pound tanks for extended backcountry trips where disposable cylinders become impractical.

The charcoal version features adjustable top and bottom dampers for temperature control, ranging from 225°F for slow cooking to 600°F for searing. Total weight increases to approximately 6.78kg (14.9 lbs) for the charcoal model. No electricity required makes it ideal for remote Montana camping where generator noise ruins the experience.

Specification	Gas Model	Charcoal Model
Cooking Area	160 sq in	160 sq in
Weight	13.5 lbs	14.9 lbs
Heat Source	6,500 BTU burner	Charcoal with dual dampers
Temperature Range	Not specified	225-600°F
Fuel	14.1/16.4 oz LP cylinders	Charcoal

Build Quality That Survives Montana Conditions

Weber backs the cookbox and lid with 10-year warranties against rust-through or burn-through. That’s confidence in the porcelain-enamel coating. The porcelain-coated steel construction ensures durability through temperature swings that destroy lesser grills.

Glass-filled nylon handles resist heat without conducting it to your hands — critical when you’re moving a hot grill at altitude where UV degrades standard plastics faster. The gas model includes a porcelain-enameled heat distribution plate (Weber’s “Flavorizer” system) that prevents direct flame contact with drippings, reducing flare-ups.

The regulator can be fragile if not protected during transport — wrap it separately when packing for rough roads. Hot spots directly over the burner tube require rotating food position during cooking, but that’s physics, not poor design.

Who Should Buy Go-Anywhere Grills

Worth it for Montana outdoor enthusiasts who actually leave the driveway. The compact, lightweight design makes it ideal for camping, picnics, and tailgating. These grills excel at dispersed camping sites where vehicle space is premium and you’re cooking for 2-4 people.

The gas model balances usability, quality, and affordability — perfect for hunters who need quick meals without smoke giving away position. The charcoal version suits anglers and campers who prioritize flavor and don’t mind the ritual of fire management.

Skip these if you’re feeding crowds or need a backyard-only grill. The cooking surface handles family meals, not family reunions. Weber’s Q series offers cast-aluminum construction and cast-iron grates with better heat retention — but at significantly higher weight and cost.

For Montana’s short camping season and limited vehicle space, the Go-Anywhere delivers exactly what it promises: legitimate grilling capability that actually travels.

Frequently Asked Questions

Q: How much does the Weber Go-Anywhere gas grill weigh and what size propane tanks does it use?

The Weber Go-Anywhere gas grill weighs 13.5 pounds with folding legs that lock the lid for transport. It runs on 14.1 or 16.4 oz disposable propane cylinders, but you can connect it to standard 20-pound tanks using Weber’s 3-foot or 6-foot adapter hose (part #6605).

Q: What’s the actual cooking space on Weber Go-Anywhere grills?

Both the gas and charcoal Weber Go-Anywhere models provide 160 square inches of cooking area, which holds approximately six burgers. The compact cooking dimensions fit within the grill’s folded size of 21” x 12.2” x 14.5” for easy transport.

Q: What warranty does Weber offer on the Go-Anywhere grills?

Weber provides a 10-year warranty on the cookbox and lid assembly against rust-through or burn-through, 5 years on burner tubes and cooking grates, and 2 years on all remaining parts. The porcelain-enameled finish is specifically designed to handle extreme temperature swings.

Q: What’s the BTU output on the Weber Go-Anywhere gas model?

The Weber Go-Anywhere gas grill features a single 6,500 BTU stainless steel burner with push-button ignition. It includes dual flame control through both a regulator knob and secondary adjustment for precise heat management.

Q: Does the Weber Go-Anywhere come with a grease management system?

No, the Weber Go-Anywhere lacks a dedicated drip tray — grease collects in the bottom of the cookbox, which users report as messy during cleanup. Most owners recommend lining the bottom with aluminum foil for easier maintenance at camp.

Q: What’s the temperature range on the Weber Go-Anywhere charcoal model?

The Weber Go-Anywhere charcoal grill achieves 225°F to 600°F through adjustable top and bottom dampers, allowing both slow cooking and high-heat searing. The charcoal version weighs 14.9 pounds, slightly more than the 13.5-pound gas model.